Balsamic Ginger Dressing
A blend of fresh, natural and healthy ingredients. To be used as a dressing, marinade, or dip. The benefits of ginger combined with the tangy taste of balsamic vinegar. (Product has limited availability. Please inquire with produce manager if not found).
The Best of Both Worlds!
Punchy, tangy, fresh and delicious, yes, you CAN
Due to using fresh tasting vegetables, our dressings must be refrigerated at all times even before opening.
Flavor
Of course you can use it in salads, but have you ever tried cooking with it? We've got a number of exciting recipes to try, like this one, our Roasted Pepper Bruschetta.
Ingredients
Onion, Soybean Oil, Soy Sauce (water, wheat, soybeans, salt, less than 1/10 of 1% sodium benzoate [preservative]), Balsamic Vinegar, Celery, Carrots, Ginger Root, Sugar, Tomato Paste, Hot Sauce (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate and sodium bisulfite as preservatives, xanthan gum), White Pepper. Contains: Soy, Wheat.
